Category: Drinks, Healthy Cooking, Summer Recipes, Traditional
Cuisine: North Indian
Cooking Method: Mixing
Yields: 2 Servings Difficulty: Easy Prep Time: 5 Mins Cook Time: 5 Mins Total Time: 10 Mins
Summer is a time when we always feel the need to quench our thirst. apart from water, some cool drinks and juices bring in some sort of freshness to a thirsty throat. Juices and Drinks are made with fresh fruits, milk, yogurt to cool down the body. Of all the summer drinks, lassi is our favorite at home. Being a dairy lover, I love to have chilled lassi for our summers. While the classic lassi is made and loved by all, we started to like this beautifully colored and flavorful fresh Rose lassi. It is very easy to make at home with minimal ingredients. Try this very appetising Rose Lassi for a hot summer day.
Ingredients
Adjust Servings
Instructions
- In a bowl, add thick curd, chilled milk, one tablespoon of rose syrup and quarter teaspoon of rose essence.
- Blend them in a mixer jar or hand blender until frothy.
- Add ice cubes to a serving glass. Pour the rose lassi. Garnish with chopped nuts and dried rose petals. Serve chilled on a hot summer day.
Notes
- Addition of rose petals is optional. However, it gives a fresh rose flavor in every sip.
- It is optional to add chopped nuts. However, these give a nice texture to the lassi.