Hope you all had a wonderful Christmas 2016!! We had a good vacation too. This post is a long pending one. I had clicked them when I prepared
Carrot Raitha. I usually have a packet of frozen mix veggies in my freezer. There are times when I run out of vegetables and just rely on this backpack and prepare a quick fix, yet satisfying meal. One such was this
Vegetable pulao. This is a foolproof recipe that I have been following. It is simple, but, flavorful. You can add coconut milk, roasted cashews, fresh mint, and coriander to enhance its richness. Do try this vegetable pulao and enjoy it!